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Saturday, June 26, 2010

Chocolate Dipped Cherries and Strawberries

This is the time for juicy strawberries and cherries. They are ripe and 'cheap'. The only way that these yummy goodies can be made better is for them to take a dip in chocolate.

I am not sure about exactly how much chocolate to use for so much strawberries or cherries. Just eye ball the amount of chocolate that you need and the chocolate leftover you can eat or save for another cooking experiment.

Chocolate Dipped Cherries and Strawberries
Fresh cherries and strawberries, washed and dried very well
Dark chocolate, chopped fine
White chocolate, chopped fine

Melt the dark and white chocolate in two different bowls (I use the microwave).

Take a strawberry or a cherry and dip halfway into chocolate. Place on parchment or wax paper and let set in the fridge.

I like to drizzle the strawberries with white chocolate after the chocolate has set. Store the fruit in the fridge.

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